Sustainable and cost-effective production process for the upcycling of olive, grape and nut byproducts into 4 natural and healthy ingredients for nutraceutical and cosmetic applications (UP4HEALTH)

Duración: 1 June 2020 - 31 May 2024
Entidade financiadora: UE

Investigador/a principal

Tipo de proxecto​:
Horizonte 2020